Community Perceptions of Fishing - Implications for Industry Image, Marketing & Sustainability

September 1, 2003

 

 

A pioneering national study of Australian public perceptions, knowledge and attitudes towards the fishing industry, has been completed. It covers the commercial, recreational and traditional fishing sectors, and also examines seafood consumption and factors likely to affect future consumption.

 

To read more click here

 

 

 

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CONTACT DETAILS
Recfishing Research Executive Officer
Owen Li
e: owenl@uow.edu.au

p: 0413148222

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